We got caught in a thunderstorm with spectacular lightning displays on the way to Buffalo Bill’s house, but it didn’t last long. The house was a neat restoration/preservation of an 1840s stone farmhouse with a Victorian frame addition. Buffalo Bill only lived here for a few years, from about age 1 to 6. The rooms are decorated with antiques from two periods—the “pioneer” times around 1840 and early Victorian times—sort of like Olde Surber Station, where we live. We were the only ones visiting, and we wandered around ogling all the old stuff. There were also two bison in a field next to the house. And they had the best, cleanest pit toilet we’ve ever had the privilege of using!
Where Buffalo Bill Cody grew up. Can you see the rain?
Some details about the home.
Towboat and barges in the lock
We learned that Lock and Dam #14 was constructed in the 1930s and is on the National Register of Historic Places. It can only handle a 600-foot tow but today’s towboats can push up to 15 barges lashed together with steel cables, which is about twice as long as the lock can handle. So they have to break the raft of barges apart and do half at a time through the lock—quite the time-consuming ordeal. It took about 2 hours for the whole procedure. “Our” tow belonged to the Bunge company, a huge international ag/food corporation with its own barge fleet. These barges all held corn (we were told by a lock employee), going down river to St. Louis.
The Thomas K Towboat out of St. Louis.
We met a young towboater named Josh who is working on this tow, and we discussed how most people in this country have no idea what his job is like, or that jobs like his even exist. Yet these boatmen perform a crucial service by transporting grains and lots of other commodities from America’s heartland to markets both domestic and global. Josh works 30 days straight, living on the towboat, and then gets 15 days off. Watching Josh and the other towboaters work this tow through the lock was impressive—it’s physically demanding and dangerous work. Hats off to them, and to the skillful pilot of the towboat, who had to do some serious maneuvering to get both of the barge rafts safely through the lock and then execute an immediate left turn to keep the whole massive thing in the channel. Wow! Talking to a couple of the lock employees, they are obviously proud of the service they perform. One told me that this 15-barge tow carries as much as about 1,000 semi-trucks or 200 railway cars and it’s MUCH more fuel-efficient and cheaper than either of those alternatives. [Jack comment--Finally, here's a way to get the hated 18-wheelers off the interstate highways.]
After watching the tow disappear around the bend, we headed back to our campsite. We had purchased some firewood and tonight was our designated campfire night. Jack finally got the fire going after we sacrificed a roll of paper towels for kindling and we cooked our hot dogs over the fire. Yum. Just the way Jack likes them! (Except Carol only brought Gulden mustard instead of the plain yellow kind he prefers.)
Josh walking the first part of the tow barges.
Josh up close with Lock #14 in the background.
We were not allowed inside the lock area, hence the fence.
We were not allowed inside the lock area, hence the fence.
Leaving the lock and heading down river.
It’s currently about 11 pm and it’s raining hard. Torrential rains and flashflooding are expected overnight. We’ll see what the morning brings.
Mississippi Sunset
Hot dogs roasting on an open fire.
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